June 7, 2009
After a weekend of indulgence (think wine, champagne, and the best tuna tartar I have ever had) I was ready for some simple, healthy fare tonight.
I have a newfound love for goat cheese. I actually used to detest it and found the flavor to be really strange and well, gross. But now…I love it! [...]
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May 31, 2009
I’m kind of obsessed…
I finally found my winning combination:
- 1 very ripe frozen banana
- 2 MASSIVE handfuls of organic spinach
- 3/4 cup Living Harvest Vanilla Hempmilk
- Handful of ice
And that’s it! I should have know that simplicity would be the best strategy. It’s true; less is more. This was such a sweet and [...]
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